We would like to thank Jaqueline Heaton - @thebakingnanna1 on Twitter who gave us this recipe
- Prep Time : 30 minutes
- Cook Time : 20 minutes
- Yield : 12
Cream butter and sugar together.
Add eggs and whisk till nice and fluffy.
Fold in flour gently then add milk and mix slowly.
Add blueberries. Using a muffin tin lined with cases fill each one to the top this mix will make between 10/12.
Bake on 180 fan for 20 mins.